Venue : Amore E-Bake
Date : 22/2/2009
Conducted by : Chef Haji Fauzi Yong
The secret ingredient in every baker's baked goods is the one and only : a dash of love (or according to taste)
At Amore, one may find almost any sort of baking ingredients and tools to their needs. Even classes are conducted here, like pastry classes, chocolate-making classes, bread-making classes, the wonderful Agar-agar Magic classes, and the famous Wilton Method of Cake Decorating Courses.
Email: amore.ebake@yahoo.com.my
Tel: 606-6336799/017-2652636
Business Hours: 10.00am-6.30pm, Monday - Saturday
To check on our class timetable, click on "Classes Timetable" under Labels.
For our classes>>
Kindly register as soon as possible, limited places available, especially HANDS-ON classes.
Payment of a minimum of RM20.00 is required as a
deposit for demo classes only.
For Hands-On classes, a deposit of RM 50.00 is required to secure a place.
For Wilton Cake Decorating Courses AND Chocolate Class, a deposit of RM 350.00 AND RM 100.00 is required respectively to secure a seat.
Amore E Bake reserves the right to make any changes without prior notice.
CLASS UPON REQUEST (Special request for certain type of classes)
WITH A MINIMUM PARTICIPATION OF 2 (TWO) PARTICIPANTS
FEE STARTS FROM RM 200.00
WE ALSO CONDUCT ONE TO ONE CLASSES FOR THOSE WHO PREFER TO HAVE A PRIVATE LESSON.
DIFFERENT FEE APPLIES.
Venue : Amore E-Bake
Date : 22/2/2009
Conducted by : Chef Haji Fauzi Yong
AMORE E BAKE
NO:282G, JALAN HARUAN 5/7
PUSAT KOMERSIAL
SEREMBAN 70300, N.S.D.K
H/P: 017-2652635
TEL & FAX: 06-6336799
EMAIL: amore.ebake@yahoo.com.my
DATE | TIME | COURSES/WORKSHOPS | TYPE OF CLASSES | CHEF | FEES |
11.02.09 WED | 2.00PM-6.30PM | CROISSANTS RED BEAN DANISH PEACHES DANISH TUNA CROISSANTS TWIST CHEESE DANISH HOTDOG CROISSANTS BLUEBERRY DANISH RAISINS PASTRIES | HANDS-ON Pls bring apron & towel | ALAN OOI AUTHOR OF 08 BAKING BOOKS | RM150.00 DEPOSIT RM50.00 |
14.02.09 SAT | 10.00AM-1.00PM | *SPECIAL CHAMPION CHARITY CUPCAKES DECORATING YOU CAN BRING YOUR OWN CUPCAKES TIME TO CARE & SHARE | HANDS-ON Pls bring apron,pipping bag & decorating tools | HAJI FAUZI YONG | MINIMUM CONTRIBUTION RM100.00 PART OF THE PROCEED WILL BE GIVEN TO |
14.02.09 SAT | 2.00PM-5.00PM | PETITE CARAMEL SPONGES MET PRINE EN CRÈME’ AMENDE & GREEN EMERALD CHICKEN RENDANG | DEMO | HAJI FAUZI YONG | MINIMUM CONTRIBUTION RM100.00 PART OF THE PROCEED WILL BE GIVEN TO |
21.02.09 SAT | 10.00AM-1.30PM | AGAR AGAR MAGIC DECORATING WORKSHOP HAVE A FUN FILLED DAY DECORATING | HANDS-ON | ADRIANA | RM100.00 INCLUDING TOOLS PLS BRING APRON & CLOTH Deposit RM30.00 |
22.02.09 SUN | 10.00-5.00PM | BASIC FONDANT & ROYAL ICING DECORATING WORKSHOP | HANDS-ON Pls bring apron, towel,cake/dummy 8’’,turntable,rolling pin,scissors,cutter,fondant tools,smoother | HAJI FAUZI YONG | RM200.00 *CERTIFICATE |
25.02.09 WED | 10.00AM-1.00PM | KUIH LAPIS KELADI TALAM MINI TERANG BULAN TALAM SRI KAYA PANDAN | DEMO | AKMA | RM35.00 *SPECIAL OFFER* |
25.02.09 WED | 2.00PM-5.30PM | KEK LAPIS UBI KAYU KUKUS KEK LAPIS COKLAT KUKUS PUDING MINI STRAWBERRY SOYA | DEMO | AKMA | RM35.00 *SPECIAL OFFER* |
26.02.09 THUR | 2.00PM-5.30PM | SOFT BROWNIES KUKUS DORAYAKI VEGETARIAN 9 GRAIN CAKE | DEMO | CHEN | COMPLIMENTARY BY AMORE EBAKE LIMITED SEATS AVAILABLE |
28.02.09 &1.03.09 (SAT & SUN) | 2.00PM- 6.00PM | | HANDS-ON | JOANNE FAM | RM550.00 Deposit RM300.00 By 14.02.09 * CERTIFICATE |
28.02.09 & 1.03.09 (SAT & SUN) | 10.00AM- 1.00PM | | HANDS-ON | JOANNE FAM | RM650.00 Deposit RM400.00 By 14.02.09 *CERTIFICATE |
KIV | KIV | | HANDS-ON | JOANNE FAM | RM780.00 PLS REGISTER ASAP |
Kindly register as soon as possible, limited places available..
Amore E Bake reserves the rights to make any changes without prior notice. See you and Happy Baking!!!