Welcome to Amore!

At Amore, one may find almost any sort of baking ingredients and tools to their needs. Even classes are conducted here, like pastry classes, chocolate-making classes, bread-making classes, the wonderful Agar-agar Magic classes, and the famous Wilton Method of Cake Decorating Courses.

Email: amore.ebake@yahoo.com.my
Tel: 606-6336799/017-2652636

Business Hours: 10.00am-6.30pm, Monday - Saturday

To check on our class timetable, click on "Classes Timetable" under Labels.

For our classes>>


Kindly register as soon as possible, limited places available, especially HANDS-ON classes.

Payment of a minimum of RM20.00 is required as a

deposit for demo classes only.

For Hands-On classes, a deposit of RM 50.00 is required to secure a place.

For Wilton Cake Decorating Courses AND Chocolate Class, a deposit of RM 350.00 AND RM 100.00 is required respectively to secure a seat.



Amore E Bake reserves the right to make any changes without prior notice.



CLASS UPON REQUEST (Special request for certain type of classes)

WITH A MINIMUM PARTICIPATION OF 2 (TWO) PARTICIPANTS

FEE STARTS FROM RM 200.00

WE ALSO CONDUCT ONE TO ONE CLASSES FOR THOSE WHO PREFER TO HAVE A PRIVATE LESSON.

DIFFERENT FEE APPLIES.

Sunday, March 20, 2011

LATEST TIMETABLE AS OF 20/3/2011

DATE

TIME

COURSES/WORKSHOPS



26.03.11

SATURDAY

10.00AM-

4.30PM

BASIC FONDANT & ROYAL ICING

Fondant Making & Royal Icing

Colouring & Marbleizing Fondant Covering a 7” Cake & Decorating with Icing

Using Fondant Cut-Outs

FREE A SET OF CUTTER

HANDS-ON

By: Ms Adriana

RM210.00

Pls bring apron. hand towel, long rolling pin,turntable ,rose cutout. pipping bag, star nozzle & cake board and box. Please bring 7” pound round cake min 3” high

DEPOSIT RM100.00 BY

14.03.11



2.04.11

SATURDAY

10.00AM-

1.00PM

SECRET RECIPE VOL 2

NEW YORK CHEESE CAKE

OREO CHEESE CAKE

RASBERRY CHEESE CAKE

DEMO

By: Chef Fauziah

RM70.00

PLEASE BRING FOOD CONTAINER

*MINIMUM 10 PARTICIPANTS

DEPOSIT

RM40.00

BY

25.03.2011



2.04.11

SATURDAY

2.00PM-

5.30PM

BISKUT HARI RAYA

BREADCRUMB LEMON COOKIES

CORN OATS COOKIES

ALMOND TUSCANYCOOKIES

NESTUM DELIGHT

COFFEE MILO BALL COOKIES

SUJI BRUNEI COOKIES

PEANUT WHITE CHOCOLATE COOKIES

PINKY HAWAIAN COCONUT COOKIES

CHOCOLATE CRISCO COOKIES & FREE 10 COOKIES RECIPES

DEMO

By: Chef Fauziah

RM100.00

PLEASE BRING FOOD CONTAINER

*MINIMUM 10 PARTICIPANTS

DEPOSIT

RM50.00

BY

25.03.2011



9.04.11

SATURDAY

16.04.11

SATURDAY

9.30AM-12.30PM

9.30AM-

12.30PM

WILTON DECORATING BASICS

LESSON 1 & 2

WILTON DECORATING BASICS

LESSON 3 & 4

HANDS-ON

By; Ms Adriana

Fee: RM 500.00



23.04.11

SATURDAY

10.00AM-

4.30PM-

BASIC CUPCAKE BAKING & DECORATING WORKSHOP

INCLUDES WILTON

CUPCAKE DECORATING SET

HANDS-ON

By: Ms Adriana

RM210.00

Pls bring apron,

hand towel spatula

cupcake box

DEPOSIT RM100.00

By 10.04.11



30.04.11

SATURDAY

10AM-3.30PM

CHOCOLATE CLASS

EACH STUDENT WILL BRING HOME AT LEAST 50 PCS OF CHOCOLATES AND A CHOCOLATE MOLD

HANDS-ON

By: Ms Adriana

RM250.00

Pls bring apron, and-

2 towel & CHOCOLATE BOXES

DEPOSIT RM100.00

By 21.01.11



7.05.11

SATURDAY

14.05.11

SATURDAY

9.30AM-12.30PM

9.30AM-

12.30PM

WILTON FLOWERS AND CAKE DESIGN COURSE

LESSON 1 & 2

WILTON FLOWERS AND CAKE DESIGN COURSE

LESSON 3 & 4

HANDS-ON

By: Ms Adriana

Fee: RM 650.00



21.05.11

SATURDAY

22.05.11

SATURDAY

9.30AM-12.30PM

9.30AM-

12.30PM

WILTON GUMPASTE AND FONDANT

HANDS-ON

By: Ms Joanne Fam

Fee: RM 750.00



2 comments:

The Wanderer said...

any new timetable for the coming months? i noticed that the last timetable posted here was in May 2011.

Amore E Bake said...
This comment has been removed by the author.